Cooking Up Community
Melgund Township reimagines recreation through community cooking, food security, and digital literacy.
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Latest Posts
Rosemary Parmesan Bannock with Sun-Dried Tomato Dip
A rustic, savory bannock infused with Italian herbs and sharp Parmesan, pan-fried to golden perfection. It's the perfect canvas for a vibrant, creamy sun-dried tomato…
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Jalapeño Cheddar Cornmeal Bannock with Avocado Crema
A spicy, cheesy twist on bannock featuring the bold flavors of Mexico. Cornmeal adds a delightful texture, perfectly balanced by a cool, zesty avocado-lime crema.
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Digital Capacity Building: Winter Stories
The Winter Stories project is designed to augment human capability rather than replace it.
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The Artist as Operator
The question isn't whether artists should engage with systems and infrastructure.
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The Rise of the Transmedia Supply Chain
The failure of many institutions to look beyond AI as an “image generator” is not just shortsighted—it’s a systemic risk.
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Spiced Masala Bannock with Mango Chutney Yogurt
Experience the aromatic spices of India in this unique bannock, pan-fried in ghee to a golden crisp and served with a cooling, sweet-and-tangy mango chutney…
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Sweet Matcha & Black Sesame Bannock with Honey Drizzle
A subtly sweet and earthy bannock featuring Japanese matcha and toasted black sesame seeds. Baked to a gentle green hue and finished with a delicate…
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Moroccan Date & Spice Bannock with Orange Blossom Glaze
A fragrant, sweet, and spiced bannock inspired by Moroccan markets, studded with chewy dates and slivered almonds, then finished with an exotic orange blossom water…
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