Sweet, delicate Yellow Perch fillets are transformed by a bold tandoori marinade, then grilled to smoky perfection...
Recipes
A selection of reliable, everyday recipes designed from the Northwestern Ontario kitchen. This category focuses on versatile meals that use common ingredients to create nutritious and delicious results. It is an essential resource for building confidence in the kitchen while developing the digital skills needed to access and share resources online.
A fragrant and flavorful pilaf that infuses nutty wild rice with a symphony of Indian spices, toasted...
A free-form tart bursting with juicy, locally-harvested blueberries, kissed with the subtle floral aroma of lavender, all...
A sophisticated weeknight dinner featuring pan-seared salmon with a luscious, tangy-sweet glaze made from fresh blueberries, balsamic...
Elevate your brunch game with these incredibly light and fluffy pancakes, studded with juicy blueberries and brightened...
A surprisingly delicious and refreshing summer salad combining sweet corn, tart wild blueberries, salty feta cheese, and...
A refreshing and unexpectedly delightful chilled soup, blending the sweetness of blueberries with creamy coconut milk and...
A rustic, savory bannock infused with Italian herbs and sharp Parmesan, pan-fried to golden perfection. It's the...
A spicy, cheesy twist on bannock featuring the bold flavors of Mexico. Cornmeal adds a delightful texture,...
Experience the aromatic spices of India in this unique bannock, pan-fried in ghee to a golden crisp...
