Experience the aromatic spices of India in this unique bannock, pan-fried in ghee to a golden crisp...
Recipes
A selection of reliable, everyday recipes designed from the Northwestern Ontario kitchen. This category focuses on versatile meals that use common ingredients to create nutritious and delicious results. It is an essential resource for building confidence in the kitchen while developing the digital skills needed to access and share resources online.
A subtly sweet and earthy bannock featuring Japanese matcha and toasted black sesame seeds. Baked to a...
A fragrant, sweet, and spiced bannock inspired by Moroccan markets, studded with chewy dates and slivered almonds,...
A fiery fusion of Japanese ramen and Mexican pozole, this soup combines a rich, chile-infused miso broth...
A hearty Hungarian goulash gets a vibrant, aromatic makeover with the hot and sour flavors of Thai...
A hearty Italian minestrone gets a bold Korean kick. Savory Italian sausage, classic vegetables, beans, and pasta...
A stunningly vibrant, vegan fusion of Eastern European borscht and Indian curry. Earthy beetroots and sweet coconut...
The beloved Moroccan comfort soup, Harira, is given a thrilling Szechuan twist. This hearty tomato, lentil, and...
Experience a delightful fusion with this unique savory fry bread, infused with aromatic scallions and toasted sesame...
A tantalizing fusion where fluffy, chewy Native American fry bread serves as the perfect vessel for savory...
